From the garden to the plate: a Mediterranean feast with a Valencian seal
Valencia is a gastronomic benchmark where tradition and innovation are found in every bite. From the famous paella cooked next to the Albufera to dishes such as fideuà or fresh escalivada from the Valencian garden, the city offers a unique culinary wealth. Enjoy signature cuisine in Michelin-starred chef restaurants or savor local products in traditional taverns where, for very little, you will feel like a true king. Here, the flavor of the Mediterranean is experienced in a thousand ways.